Just in time for Thanksgiving! One of my favorite desserts. It is a combination of a cheese cake and a pumpkin pie. I tried to lower the fat content by using fat free milks and decreasing the egg content. Flan and pumpkin are two of my favorite foods in the world so I thought, yumm what if I combined the two? and
viola here it is! hope you like it. This recipe makes two 9" pans. Let's face it this desert is not one that will last and why not have an extra one you can share with family and friends.....this is a great and easy holiday gift made with lots of love.
